$1.58-5.58 /Kilogram
| Tipo de Pago: | T/T |
| Incoterm: | FOB,CFR,CIF,EXW |
| Cantidad de pedido mínima: | 25 Kilogram |
| transporte: | Ocean,Land,Air,Express |
| Hafen: | Qingdao,Tianjin,Shanghai |
Modelo: IMO 900
Marca: Sdblcy
Lugar De Origen: porcelana
Tipos De: Potenciadores de la nutrición
Material: Corn starch
Organic: Yes
Non-GMO: Yes
Halal/Kosher/MUI: Yes
Dosage: 15-20g/day
Sweetness: 40-50% SUCROSE
Water Activity: 0.75
Viscosity: same as sucrose
Maillard Reaction: Yes
Energy: 2.4Kcal/g
| Unidades de venta | : | Kilogram |
| Tipo de paquete | : | Tambor de 25 kg, tambor de 275 kg, bolso de 1.4t/IBC |
| Ejemplo de una imagen | : |
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Isomalto-oligosaccharidesare glucose oligomers with a-D-(1,6)and a-(1,4)-linkages, including isomaltose,panose, isomaltotriose, isomaltopentose and higher branched oligosaccharides. The majority of oligosaccharides found in IMO consist of 3 to7 monosaccharide units linked together; however, disaccharides, as well as longer oligosaccharides (upto 9units) are also present. The disaccharide fraction of IMO consists ofa-(1,4)-glycosidic bond linkedmaltose anda-D-(1,6)-glycosidic bond linked isomaltose, while maltotriosepanoseand isomaltotriose make up the trisaccharide fraction. Maltotetraose maltopentaose, maltohexaose, maltoheptaose, and small amounts of oligomers with 8 or highen degrees ofpolymerization(DP)comprise the remaining oligomers in the product.
Isomalto-Oligosaccharide 500 syrup imo gut healing,Isomalto Oligosaccharide 500 Corn Liquid,Isomalto Oligosaccharide Ingredients Imo,Prebiotics Isomalto Oligosaccharide 500 Syrup |
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1.Isomaltooligosaccharide Provides nutrients and stimulates the growth of friendly bacteria, (particularly the Bifidus species)that are living naturally in the gastrointestinal tract.Increase the friendly bacteria colony and its ratio, then Protect the liver.
2.IMO Is not digestible and hardly converts to calorie. lt will not cause qlucose content to rise inthebloodmaking it suitable for diabetic patient and people on diet.
3. Isomalto oligosaccharide Restores microflora balance.
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Typically, IMOs are added in excess of 15g, which lends a considerable amount of “fiber” to the bar’s label, resulting in a bar with a low level of net carbohydrates and relatively low calories, at least as legally listed on the label. On top of that, IMOs are naturally occurring in foods such as honey, miso, and soy sauce. Isomaltooligosaccharide not only offers the benefit of increasing their daily fiber intake, but it’s also “natural”, easing the concerns of those who have a phobia of artificial sweeteners in products. So Isomaltooligosaccharide IMO powder / syrup could be used in Baked Goods and Baking Mixes,Beverages and Beverage Bases,Dairy Product Analogs ,Condiments and Relishes,Meal Replacement Bars and Mixes,Sugar Substitutes.
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Serie prebiótica
Isomalto-oligosacárido 900 maíz / tapioca polvo y jarabe
Galacto-oligosacáridos en polvo y jarabe （27% , 57% , 70% , 90% ）
Xylo-oligosacárido en polvo y jarabe (35%, 70%, 95%)
Serie de fibra dietética
Polvo de poledextrosa y jarabe
Polvo de dextrina resistente (fibra de maíz soluble/ tapioca)
Serie más dulce sin azúcar
Polvo de alulosa y jarabe
Maltitol 50-75% jarabe
Otro
Isomaltulosa (palatinosa)
Fructosa cristalina
Maltodextrina orgánica
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